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Our Latest Reviews
Brisket Sandwich review by Nferguson529
Delicious. Big portion. Perfect flavor sweet sauce. Potato salad is exceptional
4 Bone Rib Plate review by Larry
Beat ribs I have had in a long time. They a tender with a little Smokey flavor.
4 Bone Rib Plate review by Ivan
Ribs were perfect. The meat fell right off the bone.
Tritip Sandwich* review by Wendyacosta242
The food was amazing! I took the food to go and it was still amazing! I will be returning to try it fresh. It is the best BBQ in all of Tucson!!!
Brisket review by Jean Bianchi
This place absolutely crushed it. The BBQ is legit—made fresh daily and they just keep going until it sells out. We went all in: brisket, pulled pork, smoked turkey, mac & cheese, beans, coleslaw.. Every single thing was on point. The meats were tender, juicy, and delicious. Sauce game? Strong. You've got everything from spicy BBQ to that tangy Carolina kick, so you can mix, match, and commit to your personal sauce identity. Service was top-notch from start to finish—friendly, fast, and actually seemed happy we were there (rare these days). Bonus points: awesome beer menu and a really great hardwood table setup that makes you want to hang out, eat too much, and stay a while. Overall, a 100% kind of place. Already planning my next visit…mostly because I'm thinking about that brisket again.
Hamburger 3/4 lb review by Kdpearcey
Holy cow, It's a smoke show!! The 3/4 lb cookedmedium rare is messy and delicious!! This isn't just a large patty; it is a meticulous blend of rich brisket and tender tri-tip. The open-flame char-broil locks in a torrential rush of savory, wood-kissed juices that immediately ruin you for all lesser, ordinary burgers. The robust, deeply seared meat crust is beautifully balanced by a blanket of melted cheddar cheese, crisp lettuce, thick tomato, and sharp onions. Holy Smokin' Butts has effortlessly elevated the backyard classic into a heavy-hitting, Texas-sized burger!
Brisket Plate review by Pat
I would bring my Mom in for Mother's day and Birthdays. Mom loved Bar-B-Q. But she really liked the veggies and toast. A friend from Highschool told me she was opening a Texas style Barbeque. I have never had anything other than a great meal. Thanks Missy, I hope you're around for a long time.
Brisket Plate review by Awicks444
Had the brisket plate with mac n cheese and potato salad. Very very good barbecue. The meat was cooked perfectly. The mac n cheese was very good and the potato salad was probably the best i have ever had at a restaurant. We will be back for sure.
Brisket Plate review by Mel
Enjoyed the brisket, sausage and pulled pork. Would not order the pork ribs again. The beans and slaw were very good. We will return.
Ribeye Dinner (3pm until 730pm on Friday and Saturday) review by Susan
Best prime rib in Tucson!
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